1 1/2 pints raspberries
1 cup sugar
1 cup water
Place all ingredients in a saucepan, boil for 15 minutes, stirring occasionally. Puree in a food processor, strain and cool in refrigerator before using.
1 1/2 pints raspberries
1 cup sugar
1 cup water
Place all ingredients in a saucepan, boil for 15 minutes, stirring occasionally. Puree in a food processor, strain and cool in refrigerator before using.